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The World of Beer

Beer

Beer is a natural beverage brewed from four key ingredients: water, malted barley, hops, and yeast. Combined through the brewing process, they create one of the world's most popular drinks.

WATER

Water is the principal ingredient in beer, accounting for approximately 95% of its composition. Its mineral content plays an important role in the brewing process and contributes to the beer's unique taste and character. Depending on the desired beer style, minerals and trace elements may be adjusted before brewing.

BARLEY MALT

Barley malt provides beer with its sweetness, color, and body. The malting process consists of steeping, germination, and kilning. Variations in kilning temperatures create different types of malt, each contributing distinctive flavors and characteristics to the final product.

HOPS

Hops contribute bitterness, flavor, and aroma to beer through their natural oils and resins. While many hop varieties exist, only the female flowers of the Humulus lupulus plant are used in the brewing process.

YEAST

Yeast is essential to brewing, as it converts sugars into alcohol and contributes significantly to a beer's aroma, flavor, and overall character. Although there are many yeast varieties, brewing primarily relies on two main categories:

  • Bottom-fermenting yeasts, used in lager production
  • Top-fermenting yeasts, used in ale production

The unique combination of these four ingredients creates the wide range of flavors, aromas, appearances, and beer styles enjoyed around the world.

Types of beer

The primary distinction between beer types is determined by the fermentation process and the yeast used during brewing. The two main categories are:

  1. Ales: Produced using top-fermenting yeasts, with fermentation typically taking place at temperatures between 18°C and 25°C.
  2. Lagers: Produced using bottom-fermenting yeasts, with fermentation typically taking place at temperatures between 8°C and 18°C.

This difference in fermentation contributes significantly to the flavor, aroma, and characteristics of each beer style.

 

Tips to choose your beer: